by Food Magazine

Because We Love Coffee – Coffee Machines All Around

Probably almost everybody out there has a coffee machine in their home, or within easy access. This is because there are many health benefits of coffee, such as the fact that moderate consumption of coffee reduces the risk of developing colorectal cancer by 26%. It can also help people stay alert when they are trying to get through the work day, because sometimes all we need is a little boost. No matter where your coffee comes from, you know you’ll be feeling better once you get the drink that keeps your mind fresh and your taste buds happy.

How Coffee is Helping Us in Many Ways

A study was conducted by the Harvard School of Public Health and it has been found that women who drink over four cups of coffee per day are 20% less likely to be depressed. 46% of workers also say that coffee he Continue reading →

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04.07.18

by Food Magazine

Using Microgreens to Add Color and Flavor to Your Cooking

There’s a reason why photo-sharing sites like Flickr and Instagram are full of pictures of food. Most people want their food to look as good as it tastes. And a truly memorable presentation really stands out. That’s why professional chefs in the world of haute cuisine have been using microgreens and edible flowers as food accents. These small decorations add a unique touch of color to any dish, as well as a burst of flavor. True leaf microgreens come in many different varieties. Home chefs and moms wanting to use these should get their microgreens from a specialist grower.

But does it look good?
Food is meant to be admired before it is eaten. Maybe the psychologists have an expl Continue reading →

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04.04.18

by Food Magazine

3 Benefits of Hosting a Special Dinner For Your Employees

event facility No matter what industry you’re in, work is still work and your employees will likely feel burnout at some point. Even if you’re involved in a fast-paced, exciting field, your employees will still get lethargic and bored after a certain amount of time. You can’t completely prevent this workplace burnout, but you can do a few things that will limit it and get your employees engaged once again.

Having a fun-filled corporate dinner at a beautiful event facility is a great way for your employees to blow off some steam and regenerate their interest in your company. Here are some of the main benefits of hosting a fun dinner at a nice event facility:

Increased worker happiness

If you use these special events as ways to highlight employee recognition, you’ll surely improve company morale and individual workplace happiness. Roughly 86% of businesses with employee recognition programs cite an overall increase in worker happiness. Use these events as an employee appreciation and recognition dinner. Something along the lines of Michael Scott hosting the The Dundies.

Stronger company culture

It’s best to work with corporate catering services at these special events to ensure that delicious meals are being served throughout the night. After sharing some drinks and tasty foods with each other, your employees will feel much closer with each other than ever before. Work relationships are fine but once a staff becomes closer outside of work, truly remarkable things can happen to a company’s culture.

Increased company productivity

Believe it or not but these special dinner nights can actually help your company’s bottom line. As long as these special events are done well, your entire staff should arrive back at the office on Monday re-energized and ready to do exceptional work. Since your workers will likely be happier, more connected, and more focused, they will also be much more productive. If that productivity starts to decrease in a few weeks or months, simply have another special event and start the fun all over again.

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02.28.18

by Food Magazine

4 Reasons That Peanut Butter is a Nutritious Food

Many people within the United States regularly consume peanut butter without wondering about the benefits of this food. In fact, statistics that 94% of homes throughout the United States have at least one jar of peanut butter in their homes right now. That being said, it’s understandable to wonder about the peanut butter nutritional values. It’s easy to hear the word butter and think of something unhealthy. Fortunately, you’ll be glad to know that peanut butter must be made of at least 90% peanuts to be considered as such. Considering that, here are four important reasons that peanut butter is a nutritious food.

Great Source of Vitamin E

You can’t look at peanut butter nutritional Continue reading →

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02.28.18

by Food Magazine

Ice Cream and Frozen Yogurt Supplies

There are about 1.5 billion gallons of ice cream and similar desserts produced in the United States every year. In fact, 90% of U.S. households regularly indulge in a sweet, frozen treat. The average American will consume ice cream 28.5 times this year. In any given two-week period, according to research by NPD Group, 40% of Americans will eat ice cream. At the end of 2013, there were an estimated 2,582 frozen yogurt stores to meeet the demand.

Gelato is a frozen dessert from Italy which is becoming more and more popular in the United States. It provides a cool treat year round. Of course, gelato cups, spoons, and other gelato supplies are needed to make the sale of gelato a unique and enjoyab Continue reading →

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02.28.18

by Food Magazine

The Uses for a Growler Container

Across the globe, there are so many items that are used by certain groups of people but are mysterious to the public at large. These items are not commonly known because they are used in a field of work that is viewed as specialization. This is why certain items like the growler container are so rare and unique.

Specialization is the concept that certain people should specialize in a preferred line of work so that they can master this field and provide the best products possible. Unique growlers, a stainless steel growler, or a stainless growler, are all types of the growler container that is used to make beer. Beer growl Continue reading →

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02.20.18

by Food Magazine

Sugar An Addictive Substance

There are some statistics to note in this article about honey. They are:

To make one pound of honey, a honey bee would have to fly about 90,000 miles.
A honey bee will produce one twelfth of a teaspoon of honey in its lifetime.
Bees are pollinators, and are responsible for cross-pollination, which helps crops and wild plants thrive.
Bees pollinate more than $15 million a year in crops in the United States.
In 2014, there were an estimated 2.7 million honeybee colonies in the United States.
As of 2014, the number of colonies managed by human beekeepers was at the highest it has been in 20 years.
Bee pollen is about 40% protein and is rich in amino acids.
Since 2006, the retail price of honey has almost doubled.
Honey b Continue reading →

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02.14.18

by Food Magazine

Planning to Open a Restaurant? Here’s What’s Trending!

The restaurant industry is doing quite well these days. About 34% of Americans enjoy at least one meal a week at casual dining establishments alone. Given this, it’s not surprising to learn that annual sales have attained $783 billion.

The commercial bakery market has experienced growth over the years as well. In 2008, for example, this industry’s revenue was $26.2 billion. By 2014, the commercial bakery market’s annual revenue had expanded to $30.9 billion.

Even though Americans love to enjoy a pastry or two with a cup of coffee, pizza is a major favorite. The results of a Harris Poll revealed that pizza is actually the number-one favorite comfort food in the country. Many Americans eat pizza once a week, while others enjoy this favorite food even more often. Technomic’s 2016 Pizza Consumer Continue reading →

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02.14.18

by Food Magazine

The Nutritional Value Of Nuts

Right now, obesity is a huge problem in the United States and yet it is an issue that s often not address or is at the very least overlooked by many people. This is not to say that anyone should be shamed for being overweight but more so to say that people need to be aware of the health risks that come along with being obese. It is important to make sure you get exercise every day and eat healthy foods that have great nutritional value.

Most people are very unaware of the nutritional value of nuts. If they did, then they would go out of their way to consume white chia seeds, pecan nuts recipes, and other nuts and seeds. Here are all of the facts that surround the nutritional value of nuts.

Chia se Continue reading →

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02.09.18

by Food Magazine

The Essentials Every Coffee Shop Should Have

From stir sticks to paper to go coffee cups, it takes a lot to run a coffee shop. You want all of your materials and ingredients to be high quality but cost effective so that you can provide the best possible service to your customers. And people love their coffee – the overall retail value for the coffee market in the United States alone is estimated to be around 50 billion dollars and the United States accounts for around 24% of global coffee imports, importing more than 25 million bags of coffee in 2014 alone. The average American drinks more than one cup of coffee every day, and many people like to stop at a coffee shop, independent or otherwise, before or during their work day.

It’s important for coffee shops to provide not only the coffee, but the essentials to enjoy it. Stir sticks, for example, might not s Continue reading →

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