by Food Magazine

4 Reasons That Peanut Butter is a Nutritious Food

Many people within the United States regularly consume peanut butter without wondering about the benefits of this food. In fact, statistics that 94% of homes throughout the United States have at least one jar of peanut butter in their homes right now. That being said, it’s understandable to wonder about the peanut butter nutritional values. It’s easy to hear the word butter and think of something unhealthy. Fortunately, you’ll be glad to know that peanut butter must be made of at least 90% peanuts to be considered as such. Considering that, here are four important reasons that peanut butter is a nutritious food.

Great Source of Vitamin E

You can’t look at peanut butter nutritional Continue reading →

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02.28.18

by Food Magazine

Ice Cream and Frozen Yogurt Supplies

There are about 1.5 billion gallons of ice cream and similar desserts produced in the United States every year. In fact, 90% of U.S. households regularly indulge in a sweet, frozen treat. The average American will consume ice cream 28.5 times this year. In any given two-week period, according to research by NPD Group, 40% of Americans will eat ice cream. At the end of 2013, there were an estimated 2,582 frozen yogurt stores to meeet the demand.

Gelato is a frozen dessert from Italy which is becoming more and more popular in the United States. It provides a cool treat year round. Of course, gelato cups, spoons, and other gelato supplies are needed to make the sale of gelato a unique and enjoyab Continue reading →

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02.28.18

by Food Magazine

The Uses for a Growler Container

Across the globe, there are so many items that are used by certain groups of people but are mysterious to the public at large. These items are not commonly known because they are used in a field of work that is viewed as specialization. This is why certain items like the growler container are so rare and unique.

Specialization is the concept that certain people should specialize in a preferred line of work so that they can master this field and provide the best products possible. Unique growlers, a stainless steel growler, or a stainless growler, are all types of the growler container that is used to make beer. Beer growl Continue reading →

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02.20.18

by Food Magazine

Sugar An Addictive Substance

There are some statistics to note in this article about honey. They are:

To make one pound of honey, a honey bee would have to fly about 90,000 miles.
A honey bee will produce one twelfth of a teaspoon of honey in its lifetime.
Bees are pollinators, and are responsible for cross-pollination, which helps crops and wild plants thrive.
Bees pollinate more than $15 million a year in crops in the United States.
In 2014, there were an estimated 2.7 million honeybee colonies in the United States.
As of 2014, the number of colonies managed by human beekeepers was at the highest it has been in 20 years.
Bee pollen is about 40% protein and is rich in amino acids.
Since 2006, the retail price of honey has almost doubled.
Honey b Continue reading →

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02.14.18

by Food Magazine

Planning to Open a Restaurant? Here’s What’s Trending!

The restaurant industry is doing quite well these days. About 34% of Americans enjoy at least one meal a week at casual dining establishments alone. Given this, it’s not surprising to learn that annual sales have attained $783 billion.

The commercial bakery market has experienced growth over the years as well. In 2008, for example, this industry’s revenue was $26.2 billion. By 2014, the commercial bakery market’s annual revenue had expanded to $30.9 billion.

Even though Americans love to enjoy a pastry or two with a cup of coffee, pizza is a major favorite. The results of a Harris Poll revealed that pizza is actually the number-one favorite comfort food in the country. Many Americans eat pizza once a week, while others enjoy this favorite food even more often. Technomic’s 2016 Pizza Consumer Continue reading →

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02.14.18

by Food Magazine

The Nutritional Value Of Nuts

Right now, obesity is a huge problem in the United States and yet it is an issue that s often not address or is at the very least overlooked by many people. This is not to say that anyone should be shamed for being overweight but more so to say that people need to be aware of the health risks that come along with being obese. It is important to make sure you get exercise every day and eat healthy foods that have great nutritional value.

Most people are very unaware of the nutritional value of nuts. If they did, then they would go out of their way to consume white chia seeds, pecan nuts recipes, and other nuts and seeds. Here are all of the facts that surround the nutritional value of nuts.

Chia se Continue reading →

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02.09.18

by Food Magazine

The Essentials Every Coffee Shop Should Have

From stir sticks to paper to go coffee cups, it takes a lot to run a coffee shop. You want all of your materials and ingredients to be high quality but cost effective so that you can provide the best possible service to your customers. And people love their coffee – the overall retail value for the coffee market in the United States alone is estimated to be around 50 billion dollars and the United States accounts for around 24% of global coffee imports, importing more than 25 million bags of coffee in 2014 alone. The average American drinks more than one cup of coffee every day, and many people like to stop at a coffee shop, independent or otherwise, before or during their work day.

It’s important for coffee shops to provide not only the coffee, but the essentials to enjoy it. Stir sticks, for example, might not s Continue reading →

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02.01.18

by Food Magazine

Wild Caught Alaskan Salmon and Other Online Purchases Are Great Additions to Family Menu Planning

When your 15 year old daughter announced that she was a pescatarian you had to look it up to know what that meant. Once you understood that she would be adding fish and seafood to her a vegetarian diet, you looked at your husband and wondered when exactly had she become a vegetarian?
Understanding that her diet restrictions could be worse, you did what you could to embrace her new lifestyle. She was exercising more, cutting snacks out of her day, and offering to create at least one kind of vegetables for every meal. For your part, you started looking for affordable ways to buy Alaskan sockeye salmon online. In fact, you learned to cook so many different wild salmon recipes that it changed the eating habits of your entire fami Continue reading →

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01.30.18

by Food Magazine

Great Moments in Craft Beer History

Never before has craft beer been more popular in the United States than today. It accounts for about 12% of the American beer market. If you love craft beer, grab your growler and check out this great list of great points in its history brought to the world by Vine Pair.

The government made Cascade hops available to the general public. These floral and a little bitter and citrusy hops are now one of the most popular varieties in the country. No matter what has been developed since then, these remain a staple and a classic.
The American Porter underwent a revival of sorts thanks to Anchor Brewing, also in 1972. This brewery got its start in the 1800s so its work to get Continue reading →

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01.22.18

by Food Magazine

Beeswax Pastilles Facts and Information

Beeswax has many uses, that most people aren’t even aware of. Many people associate bees with simply raw honey. Americans do consumer large amounts of honey, a little over one pound per person per year, bees must fly about 90,000 miles or three times around the world in order to produce that much honey. Honeybees can fly as fast as 15 miles per hour, however they will only produce about one-twelfth of a teaspoon of honey during their entire life. Honey may be what bees are popular for, but that’s not all bees are good for. Beeswax is another fine thing that we get from honey bees, and beeswax pastilles are becoming more and more useful an Continue reading →

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