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Purchase Nutrient-Packed Produce at Local Farmers MarketsPurchase Nutrient-Packed Produce at Local Farmers Markets

October 31, 2013October 31, 2013| Food MagazineFood Magazine| 0 Comment| 10:12 am

Did you know that, according to the Farmers Market Coalition, local food markets created 61,000 new jobs in 2008, and the number of certified farmers markets increased by as much

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Finding Great Pubs in the UK and StatesideFinding Great Pubs in the UK and Stateside

October 19, 2013October 19, 2013| Food MagazineFood Magazine| 0 Comment| 11:15 pm

The word pub, which has come to mean a tavern or bar that serves food, is actually a shortened version of the phrase “public house,” which can be traced back

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Great Ideas For Farmers Market Vendors!Great Ideas For Farmers Market Vendors!

September 26, 2013September 26, 2013| Food MagazineFood Magazine| 0 Comment| 7:30 pm

Cities love farmers markets. They’re springing up everywhere. This is because when people buy local food, they do more than support the local economy. Buying local food means that they’re

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Stone Crab Season Is Almost Upon Us!Stone Crab Season Is Almost Upon Us!

September 24, 2013September 24, 2013| Food MagazineFood Magazine| 0 Comment| 7:32 pm

If you have never eaten stone crab, you sure are missing out. They offer some of the most succulent and savory crab meat that can be found, offering the best

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You Don’t Need to Cry Over Mashed Potatoes! Three Tips for a Healthy Winter LifestyleYou Don’t Need to Cry Over Mashed Potatoes! Three Tips for a Healthy Winter Lifestyle

September 9, 2013September 9, 2013| Food MagazineFood Magazine| 0 Comment| 3:35 pm

Thanksgiving, Christmas, and other winter holidays are approaching faster than you think. Interestingly, a study cited on CNN.com shows that most of us gain only about .8 pounds from Thanksgiving

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Trying to Get Inspired in the Kitchen? These 4 Online Food Magazines Can HelpTrying to Get Inspired in the Kitchen? These 4 Online Food Magazines Can Help

July 30, 2013July 30, 2013| Food MagazineFood Magazine| 0 Comment| 2:08 pm

Even the most experienced chefs are constantly looking for new recipes and things to try out in the kitchen. While some will do so by looking through old family cookbooks

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