Do You Know How to Recognize Authentic Mexican Food?

Mexican restaurant in kendall

Mexican food is considered to be the most popular international cuisine in this country. In 2011, for example, there were 38,000 Mexican restaurants throughout the United States. For every 10 restaurants currently in operation, there is at least 1 with this flavorful food on their menu.

It’s also important to point out that 71.8% of households in the United States use traditional Mexican ingredients to prepare and enhance their meals. Americans particularly love their salsa. Whether they place a scoop or 2 on their morning eggs, in their seafood tacos, or with a side of corn chips, this condiment has become even more popular than ketchup and mayonnaise. Furthermore, tortillas now rival hot dog buns in popularity, and have outsold this traditional American fare since 2010.

While burritos may be served in roughly 67,391 American restaurants, many diners may not know how to spot authentic Mexican food. it’s believed that the origins of this cuisine go back 2,000 years to the Mayan civilization. What is now known as Mexican food was based on what they historically prepared.

Even though most Americans may know how to ask for a plate of enchiladas, chances are that they’re not aware of what the word means or when this savory dish was first referenced in the United States. While the word, “enchilada,” which means “in chile,” was first mentioned in the United States during 1885, the Aztecs can be thanked for developing the concept of using tortillas as a wrap.

When it comes to learning how to spot authentic Mexican food, moles are at the top of the list. There are 7 distinctive types of moles, or sauces, that have their origins in Oaxaca:

  • Amarillo
  • Chichilo
  • Coloradito
  • Manchamante
  • Negro
  • Rojo
  • Verde

Mole Negro, for example, is a rich, black, chocolate sauce that is quite popular on chicken. Furthermore, it’s also what gives enchiladas their unique taste. Each type of mole is prepared with a long list of ingredients that are combined to provide a distinctive flavor. Since there are so many delicious variations available at the best Mexican restaurants, it may prove challenging to choose which dish to savor.

When you’re looking for a place to enjoy this popular cuisine, chances are that there is a Mexican restaurant close by. Whether you’re out with friends for dinner or enjoying a weekend lunch with family, experience a new dish the next time you visit.

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