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Sugar An Addictive SubstanceSugar An Addictive Substance

February 20, 2018February 20, 2018| Food MagazineFood Magazine| 0 Comment| 5:52 pm

There are some statistics to note in this article about honey. They are: To make one pound of honey, a honey bee would have to fly about 90,000 miles. A

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Planning to Open a Restaurant? Here’s What’s Trending!Planning to Open a Restaurant? Here’s What’s Trending!

February 14, 2018February 14, 2018| Food MagazineFood Magazine| 0 Comment| 7:33 pm

The restaurant industry is doing quite well these days. About 34% of Americans enjoy at least one meal a week at casual dining establishments alone. Given this, it’s not surprising

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The Nutritional Value Of NutsThe Nutritional Value Of Nuts

February 14, 2018February 14, 2018| Food MagazineFood Magazine| 0 Comment| 5:43 pm

Right now, obesity is a huge problem in the United States and yet it is an issue that s often not address or is at the very least overlooked by

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The Essentials Every Coffee Shop Should HaveThe Essentials Every Coffee Shop Should Have

February 9, 2018February 9, 2018| Food MagazineFood Magazine| 0 Comment| 10:48 pm

From stir sticks to paper to go coffee cups, it takes a lot to run a coffee shop. You want all of your materials and ingredients to be high quality

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Wild Caught Alaskan Salmon and Other Online Purchases Are Great Additions to Family Menu PlanningWild Caught Alaskan Salmon and Other Online Purchases Are Great Additions to Family Menu Planning

February 1, 2018February 1, 2018| Food MagazineFood Magazine| 0 Comment| 2:13 pm

When your 15 year old daughter announced that she was a pescatarian you had to look it up to know what that meant. Once you understood that she would be

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Great Moments in Craft Beer HistoryGreat Moments in Craft Beer History

January 30, 2018January 30, 2018| Food MagazineFood Magazine| 0 Comment| 10:44 pm

Never before has craft beer been more popular in the United States than today. It accounts for about 12% of the American beer market. If you love craft beer, grab

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