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Cookies always make a great gift ideaCookies always make a great gift idea

April 26, 2016April 26, 2016| Food MagazineFood Magazine| 0 Comment| 7:43 pm

Who doesn’t like cookies? According to one study, which found that Americans consume 300 cookies per person or two billion cookies collectively each year, not many people can resist these

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Tips for Planning a Fabulous Beach WeddingTips for Planning a Fabulous Beach Wedding

April 20, 2016April 20, 2016| Food MagazineFood Magazine| 0 Comment| 12:58 pm

Few things can match the romantic feel of a wedding on a beach. Nearly 35% of couples have outdoor weddings making them very popular events. Because so many couples prefer

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The Secret to Sophisticated CookingThe Secret to Sophisticated Cooking

April 20, 2016April 20, 2016| Food MagazineFood Magazine| 0 Comment| 12:41 am

We’ve all seen that frustrating episode of Chopped or Top Chef where the judge will nibble at something that looks like God himself plated it and then wrinkle their nose,

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What Makes a Unique RestaurantWhat Makes a Unique Restaurant

April 18, 2016April 18, 2016| Food MagazineFood Magazine| 0 Comment| 3:42 pm

People love to eat. They love to try new types of food and new restaurants in their cities. This is why the restaurant business is so popular. If a restaurant

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What Foods Go With Which EventsWhat Foods Go With Which Events

April 12, 2016April 12, 2016| Food MagazineFood Magazine| 0 Comment| 5:59 pm

Finding good caterers for your event is extremely important to even having a successful affair. Many people base the success of an event on the food that was served as

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I Scream, You Scream, We all Know What We’re Screaming For!I Scream, You Scream, We all Know What We’re Screaming For!

March 31, 2016March 31, 2016| Food MagazineFood Magazine| 0 Comment| 12:22 am

One of the best treats that we could possibly indulge in that is a major benefit of living in the day and age that we do is those of the

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